Mon. 11:30-8:30PM | Tues-Thurs 11AM-9PM | Fri. & Sat. 11AM-10PM | Sun. 11AM-8:30PM | Kitchen closes 30 minutes before Dining Room and Tequila Bar

Mon. 11:30-8:30PM |
Tues.-Thurs. 11AM-9PM |
Fri. & Sat. 11AM-10PM |
Sun. 11AM-8:30PM |
Kitchen closes 30 minutes before Dining Room and Tequila Bar

Wana Work For Us?

We’re not your average Mexican restaurant—and we’re not looking for average team members either.

At Iguana Wana, we serve up great food, handcrafted cocktails, and good times—and it all starts with the passionate people behind the scenes. Whether you’re working in the kitchen, behind the bar, or on the floor, every role here matters, and every team member is part of our story.

We’re a husband-and-wife owned restaurant that blends authentic Mexican recipes with a modern, elevated twist. Our team is friendly, professional, and full of energy—and we’re growing!

Steak Taco Dinner

Organic Steak, Grilled Onions & Peppers
served with Mexican Rice & Beans
Two Tacos 13.95 | Grande, Add 2.95

Taco Tuesdays!

Take $1 off Taco Pequeño
Take $2 off Taco Grande

Lent Special

CAMARONES ALA MEXICANA

Shrimp cooked in a flavourful tomato sauce with onions, garlic and jalapenos. Served with salad and Mexican Rice. $23.95

BLACKENED SALMON TACOS

Crunchy blackened Salmon served on corn tortilla topped with shredded cabbage and mango salsa. Served with avocado sauce, black beans, and cilantro rice. $24.95